MICK Menzies and the team at Bakers Delight are baking up 10,000 hot cross buns this Easter.
Every Easter, Mick bakes three times a day, twice in the morning and once in the afternoon, to ensure that locals can enjoy fresh-baked hot cross buns all throughout the Easter period.
Bun-lovers can choose from three flavours – traditional, chocolate, and apple and cinnamon.
Of the 10,000 buns baked this year, Mick said that they sell most of them, if not all.