IT was seven o’clock on a Friday and the regular crowd shuffled in.
Behind the bar stood Jodie, serving people beer, wine, tonic and gin.
“It’s great to be working here again,” she said, pouring a beer out of the Carlton Draught tap, as locals made the most of time before food was served to catch up.
It was the kind of event, with the kind of crowd, committees dream of hosting.
And Buangor smashed it over the Western Highway last Friday night with its inaugural community dinner.